VISIT THE WINERY
Discover a new wine tourism experience touring our facilities experimenting with all your senses.
We have the collaboration of chefs Iñaki Murua and Carolina Sánchez, whose restaurant Ikaro in Logroño has 1 Michelin Star and 2 Repsol Suns.
THINK LESS
FEEL MORE
Javier is the fifth generation of a family of winemakers from Laguardia, a privileged place in the Rioja Alavesa. He began learning the trade with his grandfather and at the age of 17 he made his first wine in his father's winery. Finally, in 2013, he decided to undertake his personal project: BODEGAS JAVIER SAN PEDRO ORTEGA .
Among its wines we find 3 families: Cueva de Lobos range of fun, aromatic and modern wines, Viuda Negra recovers old vineyards from Rioja Alavesa obtaining the highest quality and Anahí semi-sweet wines. Red, rosé and white wines, which are part of the DOC Rioja.
15 harvests
19 wines
10 Has of vineyard
5th Generation
2005
First wine
2014
Beginning of the project
2018
Opening new winery
